Fresh Fenugreek Leaves, also known as Methi Saag, are a beloved leafy green in Indian, Pakistani, and Middle Eastern cuisines. Known for their mildly bitter,
earthy flavor and rich aroma, these greens are a staple in dishes like Aloo Methi, Methi Thepla, and Methi Dal.
Packed with iron, fiber, and essential vitamins (A, C, and K), fenugreek leaves not only enhance taste but also support digestive and metabolic health.
Our handpicked methi leaves are delivered fresh from local farms, ensuring top quality and shelf life.
Perfect for stir-fries, curries, parathas, and as a base for healthy, home-cooked meals. 100% natural, vegan-friendly, and halal.
